Explore Argentine gastronomy in a hands-on cooking session guided by local chefs. You’ll begin with a traditional picada and an introduction to the flavours, ingredients, and culinary traditions that shape the country’s cuisine. Then, you’ll craft dishes such as empanadas, homemade pasta, pizza a la piedra, fainá, and Argentine meat specialties. Afterwards, tuck into your delicious meal, raise a glass of Argentine wine, and receive a group photo and digital recipe book to recreate the recipes at home. Exclusively for Mastercard cardholders.